焼肉の名門　天壇　西院店

2026 Spring Menu Sales Period: March 17th - May 11th

Our premium plan is perfect for special occasions such as celebratory meals, farewell parties, and welcome parties!

■ Appetizers ・Assortment of three appetizers

■Seasonal Vegetables - Colorful seasonal vegetable salad

■Meat and Vegetables ・Wagyu Beef Salt Yukhoe ~Served with Rapeseed Blossoms~

■Salt-grilled dishes - Assorted salt-grilled beef tongue

■Grilled meat with sauce [Two types of carefully selected lean meat and specially selected grilled vegetables]

· Special roast

Thick-cut premium short ribs and specially selected grilled vegetables

■ Appetizers to go with drinks: ・Braised beef tongue

■Meat Dishes [Assortment of 2 types of meat dishes] - Skirt steak - Beef intestines

■Finishing touches: Clam and shark fin soup, or Springtime plum cold noodles (made with buckwheat flour)

■Sweets ・Seasonal desserts

*The displayed price is per person.(tax included)

*Contents may vary depending on the season and availability.

★We also offer the option of creating an anniversary plate with a personalized message, available by reservation only♪

≪Reservations Required≫ 2,000 yen (tax included) A wonderful dessert to enhance your experience!

☆Our early summer menu will be changing from May 12th.

2026 Early Summer Menu - Sales Period: May 11th - July 1st

■ Appetizers ・Assortment of four appetizers

■Seasonal Vegetables - Colorful seasonal vegetable salad

■Meat and Vegetables - Creative Yukhoe (Korean raw beef dish) with Wagyu beef and seafood

■Salt-grilled dishes - Assorted salt-grilled beef tongue

■Grilled meat with sauce [Two types of carefully selected lean meat and specially selected grilled vegetables]

· Special roast

Thick-cut premium short ribs and specially selected grilled vegetables

■ Appetizers to go with drinks: ・Braised beef tongue

■Meat dishes ・Rump

■Finishing

- Early summer vegetable and shark fin soup or

・Plum cold noodles (※made with buckwheat flour)

■Sweets ・Seasonal ice cream